Flat Top Griller – Egg & Bacon Griller 600mm Electric (FTA1600)

Product Description

The Flat Top Egg & Bacon Griller 600mm Electric (FTA1600) is designed for busy commercial kitchens that require reliable, high-performance cooking throughout the day. Perfect for restaurants, cafés, coffee shops, hotels, clubs, pubs and catering businesses, this versatile electric griddle combines an egg frying section with a large flat cooking surface, making it ideal for preparing complete breakfasts quickly and efficiently.

Constructed with a heavy-duty 10mm mild steel cooking plate, the griller offers excellent heat retention and even heat distribution for consistent cooking results. Separate thermostat controls allow the flat griddle to reach temperatures of up to 300°C, while the dedicated egg griller operates up to 180°C, making it perfect for frying eggs in an oil bath while simultaneously cooking bacon, sausages, tomatoes and other breakfast favourites.

A built-in grease trough directs excess grease into the removable grease collection pan, while the raised splashback helps keep surrounding work areas clean during operation. The powerful 3kW heating system rapidly reaches cooking temperature and maintains consistent heat across the entire cooking surface for reliable commercial performance.

Key Features

• Heavy-duty 10mm mild steel cooking plate for superior heat retention
• Dedicated egg griller and flat cooking surface for breakfast service
• Independent thermostat controls for each cooking zone
• Flat griller temperature up to 300°C
• Egg griller temperature up to 180°C
• Rapid heat-up time for faster cooking
• Even heat distribution across the entire cooking surface
• Grease trough drains into removable grease collection pan
• Raised splashback minimizes grease splatter
• Ideal for eggs, bacon, sausages, tomatoes, burgers, steaks and more
• Built for continuous commercial use
• Easy-to-clean commercial design

Ideal For

• Restaurants
• Coffee Shops
• Cafés
• Hotels
• Breakfast Restaurants
• Clubs & Pubs
• Catering Companies
• Commercial Kitchens

Technical Specifications

Construction

• Heavy-duty 10mm cooking plate
• High heat retention design
• Bottom-mounted removable grease collection pan
• Integrated grease drainage trough
• Raised splashback for cleaner operation
• Commercial-grade electric heating elements
• Durable steel construction

Heating Performance

• Rapid heat-up to cooking temperature
• Separate thermostats for each cooking zone
• Uniform heat distribution across the cooking plate
• Perfect for continuous commercial cooking
• Consistent cooking temperatures throughout service

Perfect For Cooking

• Eggs
• Bacon
• Sausages
• Tomatoes
• Burgers
• Steaks
• Breakfast combinations
• Sandwich fillings
• Grilled vegetables
• Café and restaurant menu items

Why Choose the FTA1600?

The FTA1600 Egg & Bacon Griller is built specifically for commercial breakfast service. Its combination of a dedicated egg frying section and large flat cooking surface allows chefs to prepare complete breakfasts efficiently while maintaining consistent temperatures across both cooking zones. Durable construction, rapid heating and easy cleaning make it an excellent investment for any professional kitchen.