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Bain Marie 6 Division Floor Model
R31,999.90
The Bain Marie 6 Division Floor Model is designed for high-capacity food warming in commercial environments. With six compartments and a durable floor-standing design, it keeps multiple dishes at optimal serving temperatures. Ideal for restaurants, catering, and buffets, it offers reliable performance, efficiency, and convenience for busy service operations.
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Product Overview
The Bain Marie 6 Division Floor Model is built for demanding food service environments where capacity and consistency are essential. Featuring six spacious compartments, it allows for efficient warming and serving of multiple dishes simultaneously.
Its floor-standing design ensures stability and ease of access, making it ideal for both kitchen use and serving lines. Durable and reliable, it is designed to handle high-volume service with ease.
Key Features
- 6 division compartments for multi-dish service
- Floor-standing design for stability and convenience
- Reliable and consistent heating performance
- Durable construction for commercial use
- Easy to operate and maintain
Specifications
| Feature | Details |
|---|---|
| Product | Bain Marie Floor Model |
| Divisions | 6 |
| Model Type | Floor Standing |
| Application | Food Warming |
Ideal For
- Restaurants
- Catering businesses
- Buffets
- Hotels and food service stations
Maximum Capacity, Reliable Performance
The Bain Marie 6 Division Floor Model delivers high-capacity performance, durability, and consistent heating—making it a must-have for any professional kitchen or food service setup. 🔥🍽️
| Weight | 232 kg |
|---|---|
| Dimensions | 152 × 73 × 92 cm |
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