Product Overview
The Bain Marie 5 Division Floor Model is a high-capacity solution for keeping food warm and ready to serve in busy kitchens. With five spacious compartments, it allows for efficient handling of multiple dishes at once.
Its floor-standing design provides stability and convenience, making it suitable for both kitchen and serving areas. Built for durability and consistent heating, it meets the demands of professional food service operations.
Key Features
- 5 division compartments for multi-dish service
- Floor-standing design for stability and convenience
- Reliable and consistent heating performance
- Durable construction for commercial use
- Easy to operate and maintain
Specifications
| Feature | Details |
|---|---|
| Product | Bain Marie Floor Model |
| Divisions | 5 |
| Model Type | Floor Standing |
| Application | Food Warming |
Ideal For
- Restaurants
- Catering businesses
- Buffets
- Hotels and food service stations
Serve More with Confidence
The Bain Marie 5 Division Floor Model offers increased capacity, durability, and dependable performance—making it an essential addition to any commercial kitchen or food service setup. 🔥🍽️


Bread Pan BO3
2 BURNER CAST IRONE GAS STOVE (19/CA8)
Chafing Dish Round S/S No Window
Pure Pleasure Tie Down Electric Blanket (King)
ELBA FUSION 90CM GAS ELECTRIC COOKER (Cream)
Condere 4.5l Paraffin Heater (Automatic Shut-off Device)
Totai Gas Geyser 10 Lit (13/GWH10L)
Chelsea Chair-Assorted Colours
Elica Pyramid Shaped Cooker 90cm
Electric Fryer Double 2X11L
Cadac 2 Plate Stainless Steel Gas Stove ( ex pipe & reg. )
Cold Factor 270L Chest Fridge/ Freezer – Gas/Elec (CF270FFGE)
Toaster 9 Slice Sandwich Toaster/Press 


